12 May THE NECESSITY OF THE SMART CATALOG DIGITAL MENU DURING THE SUMMER TOURISTIC SEASON
In Greece and in all Mediterranean countries, the summer touristic season has begun. Logically, the digital marketing managers of every foodservice area, focus on all available alternative ways of digital advertising and digital promotion of their services.
Is that enough? The truth is that the best promotion of a restaurant, beyond all of them, is a satisfied customer. A satisfied customer of a restaurant will transfer his positive experience “mouth-to-mouth” through reviews on platforms like tripadvisor, facebook reviews, positive facebook posts on personal profils, and instagram pics.
What does “satisfied customer” mean? Satisfied customer is the one who will evaluate positively and experience the enjoyment of the services and products of a restaurant. This means that this restaurant offers besides delicious dishes, high quality services that follows the progress in the field of food/wine tasting, tourism and digital technology.
How can a restaurant be modernized with low cost and in a short time? An easy way to stand out in the competition focus areas is to get rid of the outdated, worn and often dirty menu on paper and make use of a digital menu. Smartup enables you with Smart Catalog to raise the bar in the difficult competitive tourist arena by attracting more customers and increasing your profits.
What is Smart Catalog? It is a Smartup application that can be an essential tool in the everyday life of a mass catering restaurant or a traditional tavern. The Smart Catalog app is an Android app installed on a tablet, which will actually replace the conventional menu in paper format (with the extra option to function as a POS system). The tablet will be given by the restaurant’s waiters to the customer, who will be able to see the entire list of products, photos of them, detailed ingredients (important for allergies or personal eating habits), prices and everything in as many languages as you like for foreign customers. This tablet helps service staff when dealing with demanding, foreign-and not only-tourists, and as a gadget / tool, gives to the restaurant profile a touch of modernization. The Smart Catalog can act as a tool in the hands of waiters servicing customers at tables or in a showcase easily accessible by each customer (instead of the “analog” in the reception).
Still thinking about it? Smart Catalog is easy to use, multilingual, its cost is affordable and preparation for its launch takes little time! Even in the middle of the tourist season you can make the difference having high profits!